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This one started out as a seasonal flavor, but after overwhelming popularity became a part of the permanent line-up.
Ingredients: Heirloom Mission Almonds, Oregon Hazelnuts, Equator Coffees Tigerwalk Espresso, Organic Coconut Nectar, Vanilla, Saigon Cinnamon, Jacobsen Sea Salt
The Espresso Nut Butter features the flagship Tigerwalk Espresso from the Bay Area-based Equator Coffees. Their delicious espresso features notes of dark chocolate, berries, and citrus, which combine beautifully with our blend of heirloom Mission almonds and Oregon hazelnuts. Organic coconut nectar, vanilla, and touches of Saigon cinnamon and Jacobsen sea salt round out this crave-worthy nut butter, perfect for brunch spreads, blended in smoothies, or by the spoonful to wake up your day.
Allergen Info: Contains almonds, hazelnuts & coconut. May contain traces of peanuts and other tree nuts.
Nutrition Facts: Serving Size: 2 Tbsp (29g or 1oz), Amount Per Serving: Calories 160, Total Fat 14g (18% DV), Sat. Fat 1g (5% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 50mg (2% DV), Total Carb. 7g (3% DV), Fiber 3g (11% DV), Total Sugars 3g (incl. 1g Added Sugars, 2% DV), Protein 5g, Vit. D (0% DV), Calcium (6% DV), Iron (6% DV), Potassium (4% DV), Magnesium (15% DV).
Contains 12mg caffeine per 2 TBSP serving.
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